"Perfect for breakfast or brunch, this Sausage Potato Hash served with fried eggs, is a hearty, comforting, delicious meal and super easy to make...."
INGREDIENTS
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2 tbsp olive oil
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3 large potatoes (peeled and cubed)
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1/2 tsp salt (or to taste)
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1/4 tsp pepper (or to taste)
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1 small onion (chopped)
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3/4 lb Italian sausage (mild, casings removed (3 links))
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1/2 red bell pepper (chopped)
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1/2 green bell pepper (chopped)
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3 cloves garlic (minced)
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1/4 tsp red pepper flakes