INGREDIENTS
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PREP TIME
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20 mins
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COOK TIME
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20 mins
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TOTAL TIME
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40 mins
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Serves: 4
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INGREDIENTS
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1 pizza dough (1/2 recipeNo Knead, No Rise Pizza Dough)
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1/2 pound sweet Italian sausage
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1/2 cup pizza sauce
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4 slices Sargento® Provolone cheese
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4 slices Sargento® Mozzarella cheese
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18 slices pepperoni slices
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1 egg
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Italian seasoning
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Parmesan cheese