INGREDIENTS
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Ingredients
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2 cups all-purpose flour
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2 teaspoons baking powder
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1 teaspoon salt
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1/2 teaspoon baking soda
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2 eggs
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2 cups buttermilk
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2 tablespoons canola oil
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1 pound bulk pork sausage, cooked and drained
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1-1/2 cups pancake syrup