Sausage Macaroni Supper Recipe

Name: Sausage Macaroni Supper Recipe
Ingredients: 2 cups uncooked elbow macaroni; 1 pound bulk Italian sausage; 1 cup chopped onion; 2 teaspoons canola oil; 1 can (11 ounces) condensed cream of tomato bisque soup, undiluted; 1/2 cup 2% milk; 1/2 cup shredded Parmesan cheese; 2 teaspoons Italian seasoning; 4 cups frozen broccoli florets, thawed

Sausage Macaroni Supper Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/sausage-macaroni-supper" target="_blank">www.tasteofhome.com.</a>

"In this meal sent from Margie Haen of Menomonee Falls, Wisconsin, tomato bisque, milk and cheese make a creamy sauce for macaroni, Italian sausage and broccoli-a dish your family is sure to love!..."

INGREDIENTS

•

2 cups uncooked elbow macaroni

•

1 pound bulk Italian sausage

•

1 cup chopped onion

•

2 teaspoons canola oil

•

1 can (11 ounces) condensed cream of tomato bisque soup, undiluted

•

1/2 cup 2% milk

•

1/2 cup shredded Parmesan cheese

•

2 teaspoons Italian seasoning

•

4 cups frozen broccoli florets, thawed

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes