Sausage & Hashbrown Casserole

Name: Sausage & Hashbrown Casserole
Ingredients: 2 lb. bag frozen hashbrowns, thawed; 1 lb. pork breakfast sausage; 1/2 onion chopped fine; 8 eggs; 1/2 cup milk; 2 cups shredded cheddar cheese; 1 tsp salt; 1/4 tsp pepper

Sausage & Hashbrown Casserole was pinched from <a href="http://www.thecountrycook.net/2011/10/sausage-hashbrown-breakfast-casserole.html" target="_blank">www.thecountrycook.net.</a>

INGREDIENTS

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2 lb. bag frozen hashbrowns, thawed

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1 lb. pork breakfast sausage

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1/2 onion chopped fine

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8 eggs

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1/2 cup milk

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2 cups shredded cheddar cheese

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1 tsp salt

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1/4 tsp pepper

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