"To keep it simple, we’ve opted for just the essential ingredients in this rendition of the hearty Creole favorite: sausage, okra, rice and a little spice. Make Ahead Tip: Cover and refrigerate for up to 3 days or freeze for up to 3 months...."
INGREDIENTS
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12 ounces hot Italian turkey sausage links, removed from casings
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2 teaspoons canola oil
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1 large onion, diced
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4 cloves garlic, minced
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1 teaspoon Cajun seasoning
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2 tablespoons all-purpose flour
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4 cups chopped tomatoes
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4 cups reduced-sodium chicken broth
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2 1/2 cups frozen chopped okra
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3/4 cup instant brown rice
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1 bunch scallions, trimmed and sliced (optional)
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Ingredient Note: Cajun seasoning is a spice blend that usually includes cayenne and black pepper, salt, thyme, garlic and onion powder and paprika. Look for it in the spice section of the supermarket.