Sausage Gravy

"Biscuits and gravy with a classic weekend staple. The best Sausage Gravy recipe only takes 20 minutes to prepare and is as good as any breakfast joint!..."

INGREDIENTS
1 pound breakfast sausage
2 tablespoons unsalted butter
⅓ cup all-purpose flour
2 ½ cups milk
1 teaspoon black pepper
½ teaspoon salt
¼ teaspoon garlic powder
⅛ teaspoon paprika
Fresh sage (finely chopped, for garnish)
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