Sausage & French Toast Meatballs
"Sausage & French Toast Meatballs..."
INGREDIENTS
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2 large eggs
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plus 1 yolk
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1/2 cup cream
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A few grates nutmeg
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3 slices good-quality
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hand-sliced white bread (about 1/4- to 1/2-inch thick)
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Butter
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1 1/2 ground pork
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Salt and black pepper
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1 1/2 teaspoons ground sage
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half a palmful
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1 1/2 teaspoons granulated onion
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1 teaspoon ground coriander
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1/3 palmful
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1 tablespoon maple sugar or light-brown sugar
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1/2 teaspoon crushed red pepper
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ground red pepper or espelette
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1 tablespoon olive oil
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1 egg
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beaten
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Warm maple syrup
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for dipping
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