Sausage Egg Casserole Recipe

Name: Sausage Egg Casserole Recipe
Prep time: 20 min
Cook time: 30 min
Ingredients: 10 eggs; 2-1/4 cups milk; 1-1/2 teaspoons ground mustard; 1/2 teaspoon salt; 1 pound bulk pork sausage, cooked and drained; 2 cups cubed white bread; 1-1/2 cups (6 ounces) shredded cheddar cheese

Sausage Egg Casserole Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/sausage-egg-casserole" target="_blank">www.tasteofhome.com.</a>

"Subtle bursts of mustard and savory pork sausage are the main attractions. I like to refrigerate this savory mainstay overnight and then pop it in the oven shortly before guests arrive...."

INGREDIENTS

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10 eggs

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2-1/4 cups milk

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1-1/2 teaspoons ground mustard

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1/2 teaspoon salt

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1 pound bulk pork sausage, cooked and drained

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2 cups cubed white bread

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1-1/2 cups (6 ounces) shredded cheddar cheese

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