"Tiffany Collins, 300 Best Casserole Recipes..."
INGREDIENTS
•
2 1/2 cups seasoned croutons
•
1 lb spicy pork sausage (bulk or removed from casings)
•
1 lb milk pork sausage (bulk or removed from casings)
•
2 cups shredded cheddar cheese
•
4 eggs
•
2 1/2 cups milk
•
1 (10 3/4 ounce) can cream of mushroom soup
•
1/2 teaspoon dry mustard
•
1 (4 1/2 ounce) can sliced mushrooms, drained