"Yield: 6 servings..."
INGREDIENTS
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3 cups sliced red bell pepper
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3 cups sliced yellow bell pepper
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2 cups sliced yellow onion
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1 tablespoon canola oil
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2 teaspoons distilled white vinegar
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1⁄2 teaspoon salt
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1⁄2 teaspoon ground black pepper
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Sausage dogs, buns, mustard, and ketchup, to serve