"Sausage & Cream Cheese Crescent Breakfast Casserole - Crescent rolls stuffed with sausage and cream cheese then topped with an egg mixture and baked...."
INGREDIENTS
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1 (1-lb) roll breafast sausage
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1 (8-oz) package cream cheese, (softened)
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2 (8-count) tubes refrigerated crescent rolls
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5 eggs
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1½ cups milk
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2 cups shredded cheddar cheese
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salt and pepper, (to taste)