Sausage, Cranberries & Stuffing Pastry
"Pepperidge Farm® Puff Pastry is woven around a comforting mixture of Pepperidge Farm® Herb Seasoned Stuffing, sausage, green onions, mushrooms and dried cranberries, and baked until golden to make a festive and delicious dish...."
INGREDIENTS
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1 tablespoon water
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2 egg
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1/2 pound bulk pork sausage
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1 cup Pepperidge Farm® Herb Seasoned Stuffing
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4 green onion, chopped (about 1/4 cup)
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3 ounces chopped mushrooms(about 1 cup)
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1/2 cup sweetened sweetened dried cranberries
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1/2 teaspoon dried sageleaves, crushed
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1/2 of a 17.3-ounce package Pepperidge Farm® Puff Pastry Sheets(1 sheet), thawed according to package directions
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1 can (10 1/2 ounces) Campbell’s® Turkey Gravy, warmed (optional)
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