Sausage, Corn and Broccoli Bake

"Enjoy this cheesy sausage and veggie casserole that's made using Pillsbury® crescent rolls - perfect for dinner...."

INGREDIENTS
1 can (8 oz) Pillsbury™ refrigerated crescent
8 oz spicy or mild bulk pork sausage
2 cups frozen broccoli florets, thawed
3 eggs
1 tablespoon all-purpose flour
1 teaspoon seasoned salt
1 can (14.75 oz) cream style sweet corn
1 cup shredded Cheddar cheese (4 oz)
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