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Sausage & Cheese Biscuits
INGREDIENTS
•
4 Cups Shredded Hash Browns, thawed
•
4 Tbsp. Butter, melted
•
1 teas. Salt
•
1 teas. Pepper
•
8 Eggs
•
1 ½ Cups Shredded Cheddar Cheese
•
1 Cup Sausage, cooked and crumbled
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3
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