Sausage Burgers on English Muffin Buns

Name: Sausage Burgers on English Muffin Buns
Yield: Serves 4
Ingredients: Ingredients; 1 1/2 pounds ground pork or turkey; 1 1/2 teaspoons ground sage (about 1/2 palmful); 1 1/2 teaspoons ground thyme (about 1/2 palmful); 1 1/2 teaspoons cayenne pepper (about 1/2 palmful); 2 tablespoons extra virgin olive oil (EVOO); 1/4 cup ketchup; 1 tablespoon Worcestershire sauce; 2 tablespoons soy sauce; 2 tablespoons dark brown sugar or maple syrup; 4 slices sharp cheddar cheese; 4 sandwich-size English muffins, regular or whole grain, toasted; Serves 4

Sausage Burgers on English Muffin Buns was pinched from <a href="http://www.rachaelray.com/recipe.php?recipe_id=2813" target="_blank">www.rachaelray.com.</a>

"These sausage burgers are the best of both worlds!..."

INGREDIENTS

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Ingredients

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1 1/2 pounds ground pork or turkey

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1 1/2 teaspoons ground sage (about 1/2 palmful)

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1 1/2 teaspoons ground thyme (about 1/2 palmful)

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1 1/2 teaspoons cayenne pepper (about 1/2 palmful)

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2 tablespoons extra virgin olive oil (EVOO)

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1/4 cup ketchup

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1 tablespoon Worcestershire sauce

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2 tablespoons soy sauce

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2 tablespoons dark brown sugar or maple syrup

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4 slices sharp cheddar cheese

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4 sandwich-size English muffins, regular or whole grain, toasted

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Serves 4

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