"This Sausage Bread is perfect for breakfast, lunch, dinner or a snack! It's stuffed with ground sausage, cheese and seasonings and comes together easily!..."
INGREDIENTS
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1 pound breakfast sausage ((or any ground sausage you prefer))
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16 ounces thawed frozen bread dough ((follow the directions on the back of the package for thawing instructions))
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1 1/2 teaspoons Italian seasoning
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1 teaspoon garlic powder
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1 teaspoon onion powder
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1 1/2 cups shredded Monterey Jack cheese