"An amazing soup that tastes very similar to the Olive Garden's Zuppa Toscana...."
INGREDIENTS
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Italian sausages (If I get grocery store sausage I use a 5-pack of Johnsonville's Mild Italian)
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5 strips of bacon (thick cut works best)
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2 cans chicken broth (beef works too)
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4 cups of water
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1 onion, chopped
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4 large red potatoes, roughly cubed (leave skins on)
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5 cloves garlic, minced
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1 dash Italian seasoning
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1 cup whipping cream
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1 bunch of kale
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Salt and pepper, to taste