"Applesauce, turkey sausage and Cheddar turn crepes into a hearty brunch dish. Serve with a green salad and fresh fruit...."
INGREDIENTS
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1/2 cup whole-wheat flour, preferably white whole-wheat (see Tip)
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1/2 cup all-purpose flour
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1/4 teaspoon salt
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3 large eggs
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1/2 cup low-fat milk
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2 teaspoons canola oil or melted butter
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10 ounces turkey breakfast sausage, casings removed (7-8 links)
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1/2 cup seltzer water
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1 1/2 cups good-quality unsweetened applesauce, warmed
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3/4 cup shredded extra-sharp Cheddar cheese
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6 tablespoons pure maple syrup, plus more if desired
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3 teaspoons snipped fresh chives