Sausage and Spinach stuffed shells

Name: Sausage and Spinach stuffed shells
Ingredients: 12 oz large shells (can sub manicotti tubes if you can't find shells); 1 lb mild italian sausage; 12 oz frozen spinach thawed and squeezed; 2 lb ricotta cheese; 2 eggs; 1/2 cup shredded mozzarella cheese; 1 tsp garlic powder; 1 tsp italian seasoning; Salt and pepper to taste; 24 oz pasta sauce (homemade or store-bought I'm not judging); 1 cup shredded cheese cheddar, mozzarella, parmesan - you choose

Sausage and Spinach stuffed shells was pinched from <a href="http://www.kyleecooks.com/recipe/sausage-spinach-stuffed-shells" target="_blank">www.kyleecooks.com.</a>

INGREDIENTS

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12 oz large shells (can sub manicotti tubes if you can't find shells)

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1 lb mild italian sausage

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12 oz frozen spinach thawed and squeezed

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2 lb ricotta cheese

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2 eggs

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1/2 cup shredded mozzarella cheese

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1 tsp garlic powder

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1 tsp italian seasoning

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Salt and pepper to taste

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24 oz pasta sauce (homemade or store-bought I'm not judging)

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1 cup shredded cheese cheddar, mozzarella, parmesan - you choose

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