"Looking for a hearty meat and potatoes casserole? This one's in the oven in just 15 minutes. 5 servings (1 1/2 cups each)..."
INGREDIENTS
•
1 lb bulk Italian pork sausage
•
4 cups boiling water
•
1 cup milk
•
1/4 cup margarine or butter
•
2 boxes (4.7 oz each) Betty Crocker® au gratin potatoes
•
1/2 cup chopped green onions (8 medium)
•
2 tablespoons sliced green onions (2 medium)
Go To Recipe