Sausage and Peppers Lasagna

Name: Sausage and Peppers Lasagna
Prep time: 30 min
Yield: 12 servings
Ingredients: 1/2 pound Italian sausage; 1 onion, chopped; 1/2 cup chopped green pepper; 1/2 cup chopped red pepper; 2 (8 ounce) packages PHILADELPHIA Cream Cheese, softened; 1/2 cup milk; 2 1/2 cups KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese, divided; 1/2 cup KRAFT Grated Parmesan Cheese, divided; 1 (24 ounce) jar spaghetti sauce; 1/2 cup water; 1/2 teaspoon dried oregano leaves; 12 lasagna noodles, cooked; 12 slices PEPPERIDGE FARM® Garlic Texas Toast, prepared as directed on package

Sausage and Peppers Lasagna was pinched from <a href="http://allrecipes.com/Recipe/Sausage-and-Peppers-Lasagna/Detail.aspx" target="_blank">allrecipes.com.</a>

""Minimal prep time is needed for this tasty meal; let the oven do the rest! Big flavor comes from the addition of the Italian sausage and peppers while the PHILADELPHIA Cream Cheese adds a wonderfully creamy texture. "..."

INGREDIENTS

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1/2 pound Italian sausage

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1 onion, chopped

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1/2 cup chopped green pepper

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1/2 cup chopped red pepper

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2 (8 ounce) packages PHILADELPHIA Cream Cheese, softened

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1/2 cup milk

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2 1/2 cups KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese, divided

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1/2 cup KRAFT Grated Parmesan Cheese, divided

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1 (24 ounce) jar spaghetti sauce

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1/2 cup water

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1/2 teaspoon dried oregano leaves

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12 lasagna noodles, cooked

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12 slices PEPPERIDGE FARM® Garlic Texas Toast, prepared as directed on package

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