"This sausage and pepper pasta is filled with grilled Italian sausage and colorful bell peppers, all served over pasta in a tomato sauce. The perfect hearty meal to feed a crowd!..."
INGREDIENTS
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1 package Johnsonville Italian Sausage Links (sweet or hot)
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12 ounces rigatoni pasta
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2 tablespoons butter (divided use)
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2 cups sliced bell peppers (any color you like)
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1/2 cup onion (diced)
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1 teaspoon garlic (minced)
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16 ounce can tomato sauce
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1 teaspoon Italian seasoning
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salt and pepper to taste
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1/4 cup grated parmesan cheese
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2 tablespons chopped parsley.