Sausage and Kale Soup (Instant Pot or Stovetop) - Nom Nom Paleo®

Name: Sausage and Kale Soup (Instant Pot or Stovetop) - Nom Nom Paleo®
Ingredients: 1 tablespoon extra virgin olive oil; 1 small onion (diced); ¾ pound smoked Italian sausage (cut into ½-inch slices); 3 garlic cloves (minced); ½ pound yukon gold potatoes (cut into 1-inch pieces); 2 medium carrots (cut into ½-inch slices); 1 bunch kale (ribs removed, and leaves cut into bite-sized pieces); 1 teaspoon Magic Mushroom Powder (or Diamond Crystal kosher salt); 6 cups bone broth (or chicken broth); 2 teaspoons sherry vinegar (or apple cider vinegar)

"This sausage and kale soup is a hearty and comforting supper that can be made in either an Instant Pot or on the stovetop. Packed with veggies and..."

INGREDIENTS

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1 tablespoon extra virgin olive oil

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1 small onion (diced)

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¾ pound smoked Italian sausage (cut into ½-inch slices)

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3 garlic cloves (minced)

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½ pound yukon gold potatoes (cut into 1-inch pieces)

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2 medium carrots (cut into ½-inch slices)

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1 bunch kale (ribs removed, and leaves cut into bite-sized pieces)

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1 teaspoon Magic Mushroom Powder (or Diamond Crystal kosher salt)

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6 cups bone broth (or chicken broth)

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2 teaspoons sherry vinegar (or apple cider vinegar)

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