Sausage-and-Collard Greens Stew

Sausage-and-Collard Greens Stew was pinched from <a href="http://www.myrecipes.com/recipe/sausage-and-collard-greens-stew" target="_blank" rel="noopener">www.myrecipes.com.</a>
INGREDIENTS
1 pound mild sausage links, casings removed
1 cup chopped leek (from 1 leek)
4 cups unsalted chicken stock
8 ounces chopped fresh collard greens
1 tablespoon chopped garlic (2 to 3 garlic cloves)
1 teaspoon kosher salt
3/4 teaspoon black pepper
3 cups cooked ditalini pasta (about 1 1/2 cups uncooked)
1/4 cup heavy cream
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