Sausage and Chive Biscuit Wedges - Taste of the South
"These savory biscuits are great for breakfast, lunch, or dinner any day of the week...."
INGREDIENTS
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2 cups all-purpose flour
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2 tablespoons chopped fresh chives
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1 tablespoon baking powder
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3/4 teaspoon kosher salt
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1/2 teaspoon baking soda
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1/2 teaspoon sugar
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2/3 cup cooked, crumbled, and cooled pork breakfast sausage*
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1 cup whole buttermilk, divided
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1/3 cup plus 1 tablespoon unsalted butter, melted and divided
Comments & Reviews
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