Sausage and Cheese "Hissy Fit" Dip

Name: Sausage and Cheese "Hissy Fit" Dip
Ingredients: 1 pound breakfast sausage with sage; 8 ounces Velveeta cheese 8 ounces; 1 (8 ounce) block original cream cheese; 1-1/2 cups sour cream; 1 cup shredded cheese; 2 teaspoons Worcestershire sauce; 1/2 teaspoon hot sauce; 1/4 cup sliced green onions green onions; 1/4 teaspoon curry powder; 1/4 teaspoon Creole or Cajun seasoning; 1/2 teaspoon garlic powder; 2 teaspoons dried minced onion; 2 teaspoons dried parsley; Assorted chips, crackers or mixed raw vegetables

Sausage and Cheese "Hissy Fit" Dip was pinched from <a href="http://www.deepsouthdish.com/2017/12/sausage-and-cheese-hissy-fit-dip.html" target="_blank" rel="noopener">www.deepsouthdish.com.</a>

"A hot dip, made with breakfast sausage, cheeses, sour cream, Worcestershire, hot sauce, vibrant seasonings and green onion. Serve with your favorite crackers, chips or assorted raw veggies...."

INGREDIENTS

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1 pound breakfast sausage with sage

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8 ounces Velveeta cheese 8 ounces

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1 (8 ounce) block original cream cheese

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1-1/2 cups sour cream

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1 cup shredded cheese

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2 teaspoons Worcestershire sauce

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1/2 teaspoon hot sauce

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1/4 cup sliced green onions green onions

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1/4 teaspoon curry powder

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1/4 teaspoon Creole or Cajun seasoning

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1/2 teaspoon garlic powder

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2 teaspoons dried minced onion

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2 teaspoons dried parsley

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Assorted chips, crackers or mixed raw vegetables

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