Sausage and Cheese Grits Casserole

Name: Sausage and Cheese Grits Casserole
Yield: 6
Ingredients: 1 pound bulk pork sausage; 4 cups water; 1/2 teaspoon salt; 1 cup uncooked quick grits; 1 1/2 cups shredded sharp Cheddar cheese (6 ounces); 2 tablespoons butter or margarine; 3 eggs, beaten; 1/2 cup milk

Sausage and Cheese Grits Casserole was pinched from <a href="http://www.bettycrocker.com/recipes/sausage-and-cheese-grits-casserole/6731969d-b007-46e4-acd7-247da5c4dafd" target="_blank">www.bettycrocker.com.</a>

"The South pairs favorites--sausage and grits--in this cheesy casserole...."

INGREDIENTS

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1 pound bulk pork sausage

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4 cups water

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1/2 teaspoon salt

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1 cup uncooked quick grits

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1 1/2 cups shredded sharp Cheddar cheese (6 ounces)

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2 tablespoons butter or margarine

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3 eggs, beaten

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1/2 cup milk

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