Sausage and Apple Pie in a Parmesan Thyme Crust

Name: Sausage and Apple Pie in a Parmesan Thyme Crust
Prep time: 35 min
Cook time: 17 min
Ingredients: 1 (12 ounce) package mild Italian pork sausage; 1 large apple, diced; salt; 1 egg; 1 egg yolk; 1 (14.1 ounce) package pastry for 9-inch double-crust pie; 1/4 cup finely grated Parmesan cheese, divided; 2 teaspoons thyme leaves, roughly chopped, divided; freshly ground pepper to taste

Sausage and Apple Pie in a Parmesan Thyme Crust was pinched from <a href="https://www.allrecipes.com/recipe/259564/sausage-and-apple-pie-in-a-parmesan-thyme-crust/" target="_blank" rel="noopener">www.allrecipes.com.</a>

INGREDIENTS

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1 (12 ounce) package mild Italian pork sausage

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1 large apple, diced

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salt

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1 egg

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1 egg yolk

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1 (14.1 ounce) package pastry for 9-inch double-crust pie

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1/4 cup finely grated Parmesan cheese, divided

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2 teaspoons thyme leaves, roughly chopped, divided

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freshly ground pepper to taste

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