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12tomatoes.com
Sauerkraut Yields 1-1 1/2 quarts
INGREDIENTS
•
1 medium head cabbage (2-2 1/2 pounds), cored and shredded
•
1 1/2 tablespoons kosher salt
•
air tight containers or mason jars
•
smaller jars as added weight
•
beans or marbles
•
cloth
•
twine
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2
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