"Ahh, sauerkraut...one of those things you'd never dreamed you'd grow to like when you were a kid! This is a great, unusual twist on plain old sauerkraut. Fast and easy..great for picnics and barbeques...."
INGREDIENTS
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1 (1 lb) can sauerkraut, drained but not rinsed
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1 cup celery, chopped fine
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1/2 cup green pepper, chopped fine
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2 tablespoons onions, chopped fine
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1/2 teaspoon salt
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1/2 teaspoon pepper
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3/4 cup sugar
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1/3 cup salad oil
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1/3 cup cider (I use white) or 1/3 cup white vinegar (I use white)