"This stir-fry has been a family favorite for some time. I like to double the recipe and add extra vegetables. —Janelle Lee, Appleton, Wisconsin..."
INGREDIENTS
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1/2 cup 2% milk
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1/2 cup creamy peanut butter
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1/4 cup soy sauce
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2 tablespoons brown sugar
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2 tablespoons sherry
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2 garlic cloves, minced
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1/4 teaspoon crushed red pepper flakes
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3 drops hot pepper sauce
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12 ounces uncooked spaghetti
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1 pound beef top sirloin steak, thinly sliced
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1-1/2 teaspoons canola oil, divided
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1/2 cup thinly sliced fresh carrot
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1/2 cup julienned sweet red pepper
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1 cup fresh snow peas
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2 green onions, sliced
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1/4 cup chopped salted peanuts
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2 tablespoons minced fresh cilantro