Saucy Teriyaki Salmon - Fit Foodie Finds

Name: Saucy Teriyaki Salmon - Fit Foodie Finds
Ingredients: 1 lb. salmon filets (we used 4 filets); 1/2 cup soy sauce (or tamari for gluten-free option); ⅓ cup maple syrup; 2 tablespoons minced garlic; 1 tablespoon fresh grated ginger; 1 teaspoon sriracha (omit if you don't like spice); 2 teaspoons cornstarch; 2 tablespoons warm water; For serving: sesame seeds

"Make this teriyaki salmon recipe made with a simple homemade teriyaki sauce and cooked under broil for just 8 minutes!..."

INGREDIENTS

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1 lb. salmon filets (we used 4 filets)

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1/2 cup soy sauce (or tamari for gluten-free option)

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⅓ cup maple syrup

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2 tablespoons minced garlic

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1 tablespoon fresh grated ginger

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1 teaspoon sriracha (omit if you don't like spice)

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2 teaspoons cornstarch

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2 tablespoons warm water

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For serving: sesame seeds

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