Saucy Steak and Potatoes

Name: Saucy Steak and Potatoes
Prep time: 20 min
Yield: 4 servings (1 piece steak and 3/4 cup potatoes each)
Ingredients: 1 tablespoon Pure Wesson Vegetable Oil; 2 large beef cubed steaks, each cut in half (2 steaks = 1 lb); 1 can (14.5 oz each) Hunt's Petite Diced Tomatoes, undrained; 1 can (8 oz each) Hunt's Tomato Sauce-No Salt Added; 1 pkg (0.87 oz each) brown gravy mix; 1/2 teaspoon granulated sugar; 3 cups frozen O'Brien potatoes with onions and peppers, thawed

Saucy Steak and Potatoes was pinched from <a href="http://www.readyseteat.com/recipes-Saucy-Steak-and-Potatoes-2414.html" target="_blank">www.readyseteat.com.</a>

INGREDIENTS

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1 tablespoon Pure Wesson Vegetable Oil

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2 large beef cubed steaks, each cut in half (2 steaks = 1 lb)

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1 can (14.5 oz each) Hunt's Petite Diced Tomatoes, undrained

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1 can (8 oz each) Hunt's Tomato Sauce-No Salt Added

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1 pkg (0.87 oz each) brown gravy mix

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1/2 teaspoon granulated sugar

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3 cups frozen O'Brien potatoes with onions and peppers, thawed

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