Saucy Pulled Pork Sandwiches
INGREDIENTS
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Serves 10
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For the pork
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1 onion
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2 carrots
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1 tbsp olive oil
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3 cloves of garlic
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pork shoulder (around 1.5kg)
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2 tbsp of smoked paprika
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2 tsp of cayenne pepper
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1 tbsp of garlic powder
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dark soft brown sugar
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2 tbsp of tomato purée
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1 bottle of beer (approx 500ml)
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water (approx 500ml)
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For the BBQ sauce
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2 tbsp of honey
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2 tbsp of dark soft brown sugar
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1 tbsp of smoked paprika
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water (150ml)
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cider vinegar (50ml)
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tomato ketchup (150g)
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2 tsp of smoked Tabasco sauce
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2 tsp of Worcestershire sauce
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10 buns of your choice
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