Saucy Pot Roast with Noodles

Name: Saucy Pot Roast with Noodles
Yield: 6 to 8
Ingredients: see savings 1 2 - 2 1/2 pound beef chuck pot roast; see savings 1 tablespoon cooking oil; see savings 2 medium carrots, sliced; see savings 2 stalks celery, sliced; see savings 1 medium onion, sliced; see savings 2 cloves garlic, minced; see savings 1 tablespoon quick-cooking tapioca; see savings 1 14 1/2 ounce can Italian-style stewed tomatoes, undrained; see savings 1 6 ounce can Italian-style tomato paste; see savings 1 tablespoon packed brown sugar; see savings 1/2 teaspoon salt; see savings 1/4 teaspoon ground black pepper; see savings 1 bay leaf; see savings Hot cooked noodles; see savings Celery leaves (optional)

Saucy Pot Roast with Noodles was pinched from <a href="http://www.recipe.com/saucy-pot-roast-with-noodles/" target="_blank">www.recipe.com.</a>

INGREDIENTS

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see savings 1 2 - 2 1/2 pound beef chuck pot roast

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see savings 1 tablespoon cooking oil

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see savings 2 medium carrots, sliced

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see savings 2 stalks celery, sliced

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see savings 1 medium onion, sliced

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see savings 2 cloves garlic, minced

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see savings 1 tablespoon quick-cooking tapioca

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see savings 1 14 1/2 ounce can Italian-style stewed tomatoes, undrained

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see savings 1 6 ounce can Italian-style tomato paste

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see savings 1 tablespoon packed brown sugar

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see savings 1/2 teaspoon salt

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see savings 1/4 teaspoon ground black pepper

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see savings 1 bay leaf

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see savings Hot cooked noodles

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see savings Celery leaves (optional)

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