unsweetened whip topping
(1 RATING)
This recipe was originally made with sugar but I have exchanged Powdered sugar for sugar-free powdered sugar.I hope you like it +++++++++++++++++++++++++++++++++++ To make 1-cup powdered sugar: 1-cup Splenda 4-Tbsp.cornstarch Put into blender and blend until it has the consistency of powdered sugar.
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prep time
50 Min
cook time
method
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yield
8 serving(s)
Ingredients
- 1 cup evaporated milk
- 1 teaspoon vanilla extract
- 1/4 cup sugar-free powdered sugar
How To Make unsweetened whip topping
-
Step 1Pour milk into mixing bowl.Chill milk and beaters from electric mixer in freezer for 45 minutes or until ice crystals form around the top of the bowl.Beat 1-minute.Beat for 2-minutes while you add sweetener an vanilla.Topping should be very stiff.
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