Two-Olive Tapenade

1
Mily Perkovic

By
@mmccpp

We love this! easy and full of flavor appetizer, serve it with pita chips or toasts

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
6
Prep:
5 Min
Method:
No-Cook or Other

Ingredients

2 c
black olives, pitted
2 c
green olives, pitted
1 Tbsp
capers, rinsed
2 clove
garlic
1 Tbsp
parsley flakes
olive oil, extra virgin

How to Make Two-Olive Tapenade

Step-by-Step

  • 1Mix all ingredients in food processor, adding oil as needed to form a spread mixture.
  • 2Refrigerate in air tight container and serve at room temperature.

Printable Recipe Card

About Two-Olive Tapenade

Course/Dish: Other Appetizers, Spreads
Main Ingredient: Vegetable
Regional Style: French
Dietary Needs: Vegetarian, Dairy Free
Other Tag: Quick & Easy