How to Make Strawberry Icing
- Before you make the icing if you use Splenda Powder sugar. Use do this:
1 cup Splenda sugar
1 teaspoon cornstarch
Put in the blender and put on high for 5 minutes
- Mash strawberries with a fork or potatoe masher and combine sugar or Splenda sugar using on enough cream or cream cheese or cool whip to make a smooth paste.
- Stir until smooth and spread on cake.