Turns ANY steak cut into a flavor full masterpiece.
prep time10 Min
Ingredients For steak butter
1 stick unsalted butter/room temperature softened
1 tsp. horseradish
1 tsp. dijon mustard
salt and pepper to taste
How To Make steak butter
Mix all above ingredients well
form in parchment paper
Roll/tie the ends
Refrigerate or freeze for later use.
spread over warm steak before eating.
Last Step: Don't forget to share!
Make all your friends drool by posting a picture of your finished recipe on your favorite social
network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!