spicy tartar sauce
(1 RATING)
Our family loves this recipe with crab cakes, salmon cakes, and tilapia. If you like extra spicy, add a second jalapeno or add a serano pepper - seeds and all. Yield: 1 1/4 cups.
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prep time
5 Min
cook time
method
No-Cook or Other
yield
8 serving(s)
Ingredients
- 1 cup mayonnaise
- 1 - jalapenos, fresh, diced
- 2 tablespoons dill pickle relish
- 2 tablespoons chopped chives
- 1 tablespoon capers
- 1 tablespoon dried dill weed
How To Make spicy tartar sauce
-
Step 1Stir together all ingredients; cover and chill.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Tag:
#Quick & Easy
Category:
Spreads
Method:
No-Cook or Other
Culture:
American
Ingredient:
Spice/Herb/Seasoning
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