Spicy jalapeno cream cheese

Samantha Orso


I made this trying to replicate the cream cheese sauce that they use at macayo's its not the same but its close


★★★★★ 1 vote

15 Min
15 Min


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whole roasted jalapenos
1 pkg
cream cheese, room temperature
1/4 tsp
garlic paste

How to Make Spicy jalapeno cream cheese


  • 1In a food processor place cream cheese and garlic paste and pulse until two are combined
  • 2take the seeds and stems out of the jalapenos and place them in food processor.
  • 3Pulse mixture until all ingredients are combined.
  • 4This mixture maybe be stored in the refrigerator for up to 2 weeks.

    You can use this as a cold spread for sandwiches or bagels or you can use it as a hot sauce for Mexican dishes or just on top of some chicken.

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About Spicy jalapeno cream cheese

Course/Dish: Other Sauces, Spreads

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