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prep time
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yield
MAKES 1 QUART
Ingredients
- 1 ounce serrano pepper
- 1 cup mayonnaise
- 1 1/4 ounces fresh lime juice
- 1/2 teaspoon cumin
- 1 ounce garlic (whole clove )
- 1 ounce cilantro leaves
- 1 ounce fresh ,orange juice
- 1 ounce olive oil
- - pinch of salt
How To Make seranno-garlic mayo
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Step 1HEAT OLIVE OIL IN A CAST IRON SKILLET,SEAR PEPPER AND GARLIC UNTIL GOLDEN BROWN
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Step 2PUT IN A BLENDER WITH THE REST OF INGREDIENTS ( EXCEPT MAYO.) AND BLEND UNTIL SMOOTH
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Step 3IN A MIXING BOWL PUT MAYO. AND ADD ALL THE MIXTURES FROM THE BLENDER. FOLD TOGETHER UNTIL EVEN COLORED.
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Step 4SERVE WITH CRAB CAKES
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Tag:
#Quick & Easy
Category:
Spreads
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