Red Salmon Spread

Red Salmon Spread Recipe

No Photo

Have you made this?

 Share your own photo!

Gary Hancq

By
@SidEFied

One more Cracker Spread fare.

Simple and it will go fast.

I like to add variety to the appetizer fare.

Rating:
★★★★★ 2 votes
Comments:
Prep:
15 Min

Ingredients

Add to Grocery List

1 can(s)
red salmon 7 1/2 oz. remove all skin from salmon
1 pkg
philadelphia brand cream cheese 8 oz.
1 1/2 Tbsp
capers rinsed and drained

How to Make Red Salmon Spread

Step-by-Step

  • 1Set out Cream Cheese for 1/2 to 1 hour to soften somewhat.
  • 2Remove salmon from can and remove all the skin from salmon. Add Red Salmon to Cream Cheese and mix and incorporate well. I used "Deming's" brand, Red Sockeye Salmon. Pink salmon would not work as well.
  • 3Add 1 1/2 tablespoons of Capers (Rinsed and drained)and mix softly to retain shape of Capers.
  • 4Serve with Assorted Crackers or thin sliced toasted mini loaf bread.
  • 5Note: You could use Diced Pimentos or Chopped Chives. How about finely Diced Celery for a bit of a crunch. There are many more possibilities. Make it your own.

Printable Recipe Card

About Red Salmon Spread

Course/Dish: Spreads
Other Tag: Quick & Easy




Show 4 Comments & Reviews

How To Cut An Avocado (like A Pro) Recipe

How to Cut an Avocado (Like A Pro)

Kitchen Crew @JustaPinch

Thanks to the Just A Pinch Test Kitchen, you can easily cut an avocado like a pro! Watch the "pinch tips" video here.