Pineapple Cheeseball

Name: Pineapple Cheeseball
Prep time: 20 min
Total time: 20 min
Yield: 0
Ingredients: 2 pkg cream cheese (16 oz total); 1 can(s) crushed pineapple (81/2oz) drain; 2 c chopped pecans; 1/4 c chopped green pepper; 2 Tbsp onion (finely chopped); 1 Tbsp seasoned salt

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By wanda sluss
@wandasluss

Holiday favorite.

Rating:

★★★★★ 2 votes5

Comments:

2 Comments

Prep:

20 Min

Ingredients

2 pkg

cream cheese (16 oz total)
1 can(s)

crushed pineapple (81/2oz) drain
2 c

chopped pecans
1/4 c

chopped green pepper
2 Tbsp

onion (finely chopped)
1 Tbsp

seasoned salt
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How to Make Pineapple Cheeseball

Step-by-Step

1.Drain pineapple.
2. Soften 2 pkg. cream cheese
3. Chop onion, pepper and pecans.
4. Reserve 1 cup pecans to roll cheeseball.
5. Combine all ingredients.
6. Roll cheeseball in chopped pecans.
7. Refrigerate
8. Serve with crackers.

Printable Recipe Card

About Pineapple Cheeseball

Course/Dish: Spreads

I Could Have Been a Cheese Ball, but the Pecans let me down...

BONNIE'S RED PEPPER BALL

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