Pimento Cheese

Pimento Cheese Recipe

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Linda Moore

By
@SAYCHEESE

I haven't shared this recipe with many people...however, every get together I go to that includes food (most all of them) I am asked to make this. Even for birthdays for friends this is what they ask for instead of a normal gift, Try it, see what you think. Linda

Rating:

★★★★★ 1 vote

Comments:
Serves:
depends on how much you like it
Prep:
20 Min
Method:
No-Cook or Other

Ingredients

  • 1 brick
    colby cheese, shredded (not too fine)
  • 1 brick
    monterey jack cheese, shredded ( not too fine)
  • 1-2 c
    (hellmann's)mayonnaise,( more if needed)
  • 1-2 jar(s)
    large jar chopped pimentos drained
  • ·
    1/2 small jar of sweet pickle relish, around 4 heaping tablespoons
  • 1 tsp
    black pepper
  • 4 Tbsp
    chives, dried
  • 4 Tbsp
    dried parsley flakes
  • tsp
    ( optional) any dried hot pepper or jalapenos (if hot is desired)
  • ·
    (optional) dash of garlic powder
  • I NEVER MEASURE, BUT THIS IS CLOSE.. YOU HAVE MY PERMISSION TO TWEEK IT

How to Make Pimento Cheese

Step-by-Step

  1. Throw all together in large bowl and mix with clean hands, try a little less mayo to begin with and squeeze out pickle juice before adding to bowl. Have fun !!!

Printable Recipe Card

About Pimento Cheese

Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy




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