Nut Cream Cheese
Rating:
☆☆☆☆☆ 0 votes
Method:
No-Cook or Other
Ingredients
- 1/2 c
- skinless almonds
- 1/2 c
- cashews
- 2 Tbsp
- coconut oil
- 1 Tbsp
- lemon juice
- 1 Tbsp
- apple cider vinegar
- 1/4 tsp
- white pepper, ground
- 1/2 tsp
- sea salt
How to Make Nut Cream Cheese
- 1Add ingredients into a food processor and process until it is at the desired consistency. You may need to let it set for a few minutes in the middle of processing.
About Nut Cream Cheese
Course/Dish: Spreads
Main Ingredient: Nuts
Regional Style: American
Dietary Needs: Dairy Free
Other Tag: Quick & Easy
