no cream cheese cream cheese cooked icing

Name: No Cream Cheese Cream Cheese Cooked Icing
Prep time: 20 min
Cook time: 10 min
Ingredients: 5 tablespoon(s) flour. either kind; 1 cup(s) milk; 2 stick(s) butter. not margarine; 1 cup(s) sugar; 1 teaspoon(s) vanilla extract

(1 RATING)

57 Pinches

Michele Guthrie

Salisbury, NC

Updated on Jul 30, 2010

This recipe comes from my great greatgrandmother. Passed down from generation to generation. Although this recipe calls for "cooked" cream cheese icing. There is NO cream cheese in the recipe. It tastes like cream cheese though. yummy good.

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prep time 20 Min

cook time 10 Min

method ---

yield a 2-3 layer cake

Ingredients

5 tablespoons flour. either kind
1 cup milk
2 sticks butter. not margarine
1 cup sugar
1 teaspoon vanilla extract

How To Make no cream cheese cream cheese cooked icing

Step 1

cook flour and milk over low heat. Stirring consistently! Heat and stir till thick. Once thick remove from heat and stir till a little thicker.

Step 2

Beat sugar, vanilla, and butter till light and fluffy. Once this mixture is finished add to flour and milk sauce till the right concistensey for spreading on cake. Enjoy!
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