Mom's Chipped Beef Cheese Ball

Mom's Chipped Beef Cheese Ball

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Priscilla Smith

By
@pmsmith

My mother made this every Christmas and New Year's Eve. There are no real measurements for this recipe. It's made according to your taste. It is very easy and so delicious. Great served on a pretty plate with good butter crackers.

Rating:

★★★★★ 1 vote

Serves:
?
Prep:
15 Min
Cook:
30 Min

Ingredients

How to Make Mom's Chipped Beef Cheese Ball

Step-by-Step

  1. Put chipped beef in a blender and blend into fine
    pieces.
  2. Put softened cream cheese in a bowl and add the horseradish, according to your taste. Add some of the chipped beef, mixing it by hand through the cheese.
  3. Form cheese into a ball and roll into remaining chipped beef. Put in center of a pretty dish and surround with good crackers or raw vegetables, if preferred.

Printable Recipe Card

About Mom's Chipped Beef Cheese Ball

Course/Dish: Spreads
Other Tag: Quick & Easy




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