mom's chipped beef cheese ball

Name: Mom's Chipped Beef Cheese Ball
Prep time: 15 min
Cook time: 30 min
Ingredients: 1 package(s) cream cheese, softened; 1 package(s) dried chipped beef; 1 tablespoon(s) horseradish, more or less according to taste

(1 RATING)

41 Pinches

Priscilla Smith

Baltimore, MD

Updated on Nov 1, 2012

My mother made this every Christmas and New Year's Eve. There are no real measurements for this recipe. It's made according to your taste. It is very easy and so delicious. Great served on a pretty plate with good butter crackers.

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prep time 15 Min

cook time 30 Min

method ---

yield ?

Ingredients

1 package cream cheese, softened
1 package dried chipped beef
1 tablespoon horseradish, more or less according to taste

How To Make mom's chipped beef cheese ball

Step 1

Put chipped beef in a blender and blend into fine pieces.

Step 2

Put softened cream cheese in a bowl and add the horseradish, according to your taste. Add some of the chipped beef, mixing it by hand through the cheese.
Step 3

Form cheese into a ball and roll into remaining chipped beef. Put in center of a pretty dish and surround with good crackers or raw vegetables, if preferred.
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