Michele's Crab Spread

Michele's Crab Spread Recipe

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Vicki Butts (lazyme)

By
@lazyme5909

This is my late step-daughter's recipe that our family had to have at every get-together. It's best if it sits for a day or 2......if you can wait that long. lol.

Serve with party bread, crackers, or chips.

Rating:
☆☆☆☆☆ 0 votes
Serves:
10
Prep:
15 Min
Cook:
10 Min
Method:
Stove Top

Ingredients

1 8-oz pkg
cream cheese
1 c
mayonnaise
1 c
celery, finely chopped
1 20-oz can(s)
cream of celery soup, undiluted
1
envelope knox gelatin
1 7-oz can(s)
crab
1/2 c
green onions, finely chopped

Step-By-Step

1Dissolve gelatin in 3 tablespoons cold water. Add to boiling, cream of celery soup. Stir well to dissolve gelatin. Take mix off burner. Cool completely.
2Cream and mash cream cheese. Add mayonnaise and mix well. Add cooled mix; chopped celery, onion, crab.
3Mix well.
4Put in mold and refrigerate til set.

About Michele's Crab Spread

Course/Dish: Spreads
Main Ingredient: Seafood
Regional Style: American